Market Liberalization and its Relationship with Market Structure, Conduct and Performance of the Food Processing Industry in Asean Economies

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Market Liberalization and its Relationship with Market Structure, Conduct and Performance of the Food Processing Industry in Asean Economies

Publication Number

APEC#208-AT-01.2

Published Date

April 2008

Type of Publication

Reports

Publications Under

SOM Steering Committee on Economic and Technical Cooperation(SCE), Agricultural Technical Cooperation Working Group(ATCWG)

Accessed

1064

Pages

468

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Description

Through an industrial organization study using the structure, conduct and performance analysis, this study aims to investigate and uncover the developments that have taken place in this on-going market liberalization process experienced by the region.

Market Liberalization and Its Relationship with Market Structure, Conduct and Performance of the Food Processing Industry in:

  • ASEAN Economies by Tengku Mohd Ariff Tengku Ahmad and Mad Nasir Shamsudin
  • Brunei by Haji Anjah @ Amzah bin Haji Abdul Rahman
  • Indonesia by Adrian D. Lubis, Yati Nuryati, Arief Adang and Erwidodo
  • Malaysia by Abu Kasim Ali and Chubashini Suntharalingam
  • Thailand by Boonjit Titapiwatanakun
  • The Philippines by Minda C. Mangabat
  • Viet Nam by Pham Quang Dieu